Grilled Peaches With Raspberry Sauce And Lemon Cream Recipe

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Food Network
Nutrition per serving    (USDA % daily values)
CAL
433
FAT
88%
CHOL
42%
SOD
1%

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Ingredients for 6 servings

1 cup cold heavy cream

1 tablespoon superfine sugar

1 tablespoon fresh lemon juice

6 tablespoons unsalted butter

2 teaspoons finely grated lemon zest

3 cups fresh raspberries

4 tablespoons granulated sugar

1/4 cup granulated sugar

1 tablespoon raspberry liqueur

6 large peaches

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