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Pork Belly Sliders

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Ingredients

2 carrots, peeled and julienne

1 cup daikon radish, peeled and julienne

2 tablespoons salt

1 cup sugar

1 cup rice wine vinegar

¾ cup water

¼ cup hoisin sauce

1 ½ tablespoons low sodium soy sauce

1 ½ tablespoons honey

2 teaspoons rice wine vinegar

1 teaspoon sesame oil

black pepper to taste

½ lb thinly slice pork belly

½ cup mayonnaise

2 green onions, thinly sliced

1 garlic clove, minced

½ seedless cucumber, thinly sliced

16 sweet Hawaiian rolls

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