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Blue & White Potato Salad With Chives

1 fave
Nutrition per serving    (USDA % daily values)
CAL
247
FAT
41%
CHOL
56%
SOD
18%

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Ingredients for 8 servings

1 cup mayonnaise

3/4 cup celery , small dice

3 tablespoons cider vinegar

1/2 lb fingerling potato , rinsed, scrubbed and cut in half

salt and pepper

1 garlic clove , minced

4 hard-boiled egg whites, chopped

1/2 cup fresh chives , finely sliced

1 teaspoon Dijon mustard

1 1/2 lbs blue potatoes , rinsed, scrubbed and cut in half

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