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Grilled Corn With Hoisin-Orange Butter

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Epicurious
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sides vegetarian 4th of july asian
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Ingredients for 6 servings

4 tablespoons butter, room temperature

1 tablespoon hoisin sauce*

2 1/2 teaspoons finely grated orange peel

3/4 teaspoon chili-garlic sauce*

6 ears of white corn, husked, rinsed

Chopped fresh cilantro

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