Couscous Salad With Shrimp And Mint

More from this source
Epicurious
Nutrition per serving    (USDA % daily values)
CAL
448
FAT
62%
CHOL
48%
SOD
39%

Comments

Add a comment

Ingredients for 6 servings

1/2 cup olive oil

1/4 cup fresh lemon juice

1 large garlic clove, minced

1 teaspoon celery seed

2 cups couscous (about 10 ounces)

2 1/4 cups boiling water

1 pound peeled cooked shrimp

1 1/2 cups chopped seeded tomatoes

1 cup diced celery

1/2 cup chopped green onions

1/3 cup chopped fresh mint

3 tablespoons drained capers

You might also like

Shrimp With Arugula Couscous
Real Simple
Lemony Shrimp Salad With Couscous
Real Simple
Couscous And Shrimp Salad With Tangerines And A...
Epicurious
"Paella" Couscous Salad
Epicurious
Shrimp And Couscous Salad
Closet Cooking
Sesame Shrimp-And-Couscous Salad
Cooking Light
Ginger Shrimp With Carrot Couscous
Cooking Light
Paella Couscous Salad With Shrimp
Lauren's Latest
Honey-Ginger Shrimp And Slaw With Couscous
All You
Shrimp Couscous Salad
AllRecipes.com