Chicken Vindaloo

By Saveur
More from this source
Saveur
Nutrition per serving    (USDA % daily values)
CAL
596
FAT
70%
CHOL
94%
SOD
46%

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Ingredients for 4 servings

1 tbsp. whole black peppercorns

1 tbsp. black mustard seeds

2 tsp. cumin seeds

2 tsp. coriander seeds

1 tsp. fenugreek seeds

5 whole cloves

1 (1") stick cinnamon

¼ cup Hungarian paprika

¼ cup palm vinegar

1 tsp. ground turmeric

1 tsp. light brown sugar

16 cloves garlic, minced

1 (2") piece ginger, peeled and minced

2 lb. boneless, skinless chicken thighs, cut in half

3 tbsp. canola oil

2 large yellow onions, finely chopped

10 thin green Indian chiles, stemmed, seeded, and minced

1 lb. small new potatoes, cut in half (cut in quarters if large)

Cooked white rice, for serving

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