Individual Chicken Pot Pies With Puff Pastry

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Nutrition per serving    (USDA % daily values)


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Ingredients for 2 servings

2 tablespoons butter , melted (optional)

1 1/2 cups rotisserie-cooked chicken

1/4 teaspoon dried thyme

1/4 teaspoon salt

3 minced garlic cloves

1/4 cup flour

1 1/4 cups chicken broth

1/2 cup heavy whipping cream

1/4 cup frozen peas

1/4 cup onion , chopped

1/8 teaspoon nutmeg

1 sheet frozen puff pastry , thawed

1/4 teaspoon white pepper

1/4 teaspoon poultry seasoning

1/4 cup butter

1/4 cup celery , chopped

1/4 cup carrot , chopped

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