Spicy Chickpea Salad

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Details

11 Ingredients

• 1 cup dried chickpeas (about 5 oz), soaked overnight and drained
• 1 tomato, cut into ½-inch dice
• ½ cup diced cucumber (1/2 inch)
• ½ small red onion, finely diced
• ½ jalapeno, seeded and minced
• 2 Tbsps extra-virgin olive oil
• 1 Tbsp vegetable oil
• 2 Tbsps fresh lemon juice
• 1 tsp ground cumin
• ¼ tsp cayenne pepper
• 1 tsp dried mango powder, optional