Chicken Thigh Cacciatore

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Southern Living

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Ingredients

8 skinned and boned chicken thighs (about 2 lb.)

2 teaspoons salt-free dried Italian seasoning

1 teaspoon salt

2 tablespoons vegetable oil

1 small onion, chopped

1 medium-size green bell pepper, chopped

1 garlic clove, minced

1 (24-oz.) jar tomato-and-basil pasta sauce

Hot cooked fettuccine

1/4 cup finely grated Parmesan cheese

1/3 cup chopped fresh parsley (optional)

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