Bbq'd Beef Ribs

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Food.com
Nutrition per serving    (USDA % daily values)
CAL
1198
FAT
151%
CHOL
191%
SOD
136%

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Ingredients for 3 servings

1-3 lb beef rib (we prefer boneless)

salt (to taste)

3 cloves fresh garlic (or more, if desired)

1 teaspoon curry powder (more, if desired, but certainly not less)

1 tablespoon fresh greek oregano leaves (1 1/2 teaspoon dry oregano leaves)

4 cups canned tomatoes (fresh is fine if available in season)

1/4 cup sweet soy sauce

1 fresh onion , chopped

1 teaspoon cayenne pepper , ground (if you like it really hot, add more!)

1/4 cup brown sugar

2 bay leaves

1 tablespoon fresh french tarragon leaf (1 1/2 teaspoons dry leaves)

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