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English Muffin Bread

Recipe Details
Nutrition

Details

Cook time:

DF
V

9 Ingredients

  • 2 packages active dry yeast
  • 4 cups bread flour or unbleached white flour
  • 2 cups warm water (105 to 115 degrees)
  • 1/2 cup shortening
  • 1 Tbsp sugar
  • additional oats , for coating bread
  • 1 cup rolled oat
  • 2 tsps salt
  • 1/2 cup yellow cornmeal

Preparation

Read recipe preparation at Food.com  

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