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Vegetarian Hoppin' John With Spicy Okra, And Brown And Wild Rices

8 faves
Nutrition per serving    (USDA % daily values)
CAL
328
FAT
36%
CHOL
0%
SOD
23%

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Ingredients for 6 servings

1 rice mixed brown and wild (any ratio works; take care that all rices chosen have same general cooking time) cup rice mixed brown and wild (any ratio works; take care that all rices chosen have same general cooking time)

2 cup vegetable Stock,salted

1 tsp liquid smoke flavoring

2 okra, stems trimmed (If using frozen, do not thaw before using.) cup okra, stems trimmed (If using frozen, do not thaw before using.)

4 tbsp oil for cooking,divided

1 cajun spices seasoning (prepared or a mix of black and white peppers, paprika, dried thyme, cayenne, and garlic powder; emphasis on peppers and cayenne) tbsp cajun spices seasoning (prepared or a mix of black and white peppers, paprika, dried thyme, cay

8 mushrooms, thinly sliced (I used portabellos) oz mushrooms, thinly sliced (I used portabellos)

2 stalks celery, chopped

1 x onion, chopped

4 cup black-eyed peas,cooked

Salt and black pepper to taste

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