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Dinner Tonight: Avgolemono (Greek Lemon And Rice Soup)

4 faves
Nutrition per serving    (USDA % daily values)
CAL
109
FAT
18%
CHOL
105%
SOD
8%

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Ingredients for 4 servings

8 cups chicken stock, preferably homemade, if not, low sodium

1 cup orzo pasta, or rice

4 eggs, separated

Juice of 3 lemons

Freshly ground black pepper

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