Lemon French Yogurt Cakes With Champagne Grapes

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1 1/2 cups flour

2 tsp baking powder

1/2 tsp salt

1 cup sugar

the zest of one lemon

1/2 cup plain Greek yogurt

3 large eggs

1 tsp vanilla

1/2 cup canola oil

1 1/2 cups Champagne grapes (or other seedless grapes halved )

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