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Caramelised Pumpkin Salad With Chilli Jam Juice Dressing

Nutrition per serving    (USDA % daily values)
CAL
238
FAT
39%
CHOL
0%
SOD
21%

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Ingredients for 4 servings

3 tablespoons chopped basil

1/4 cup stock

3 tablespoons chopped coriander

250 g spinach leaves

2 tomatoes , chopped

1 tablespoon soy sauce

1 tablespoon chile pepper jam

2 tablespoons lime juice

250 g lettuce leaves

3 tablespoons oil

1 tablespoon palm sugar

1 red capsicum , chopped

1 kg pumpkin , cubed

1 small cucumber , cubed

1 red onion , thinly sliced

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