Pasta And Bean Soup

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Epicurious
Nutrition per serving    (USDA % daily values)
CAL
926
FAT
85%
CHOL
23%
SOD
139%

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Ingredients for 4 servings

1 1/3 pounds dried cranberry beans

5 quarts cold water

2 medium onions, coarsely chopped

2 medium boiling potatoes, peeled and coarsely chopped

1 large carrot, coarsely chopped

1 celery rib, coarsely chopped

2 medium tomatoes, seeded and coarsely chopped

1 1/2 tablespoons minced fresh rosemary

1/4 pound sliced pancetta or bacon, coarsely chopped

1 tablespoon fine sea salt

1 1/2 teaspoons freshly ground black pepper, or to taste

1/3 pound ditalini or other short tubular pasta

About 3 tablespoons extra-virgin olive oil

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