Homemade Duck Prosciutto

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Details

10 Ingredients

• 2 Tbsps juniper berries (about 10 gs)
• 5 tsps fennel seed (about 9 gs)
• 4 tsps white peppercorns (about 13 gs)
• 4 tsps black peppercorns (about 10 gs)
• 7 bay leaves
• 2 tsps coriander seeds (about 5 gs)
• 3 cups kosher salt (about 400 gs)
• 1 cup sugar (about 200 gs)
• 1 (12 to 14 ozs) boneless split Magret duck breast, trimmed
• ½ tsp ground black pepper