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Spicy Molasses Cookies

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Cookie and Kate
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dessert vegetarian


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4 tablespoons raw (turbinado) sugar, divided

3/4 cup whole wheat pastry flour

1/3 cup whole wheat flour

1/2 teaspoon baking soda

1/8 teaspoon salt

6 tablespoons (3/4 stick) unsalted butter

3/4 teaspoon cinnamon

3/4 teaspoon ground ginger

1/4 teaspoon ground cloves

1/8 teaspoon ground allspice

1/8 teaspoon ground pepper (a couple of twists’ worth)

1/4 cup light or dark molasses

3 tablespoons dark brown sugar or Muscovado sugar

1 large egg yolk

1/2 teaspoon vanilla extract

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