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Baked Parmesan Spaghetti

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How Sweet It Is
Related tags
main-dish low carb nut free dinner italian
Nutrition per serving    (USDA % daily values)
CAL
960
FAT
130%
CHOL
64%
SOD
108%

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Ingredients for 4 servings

3/4 pound whole wheat spaghetti

1/2 onion, chopped

3 cloves garlic, minced

1 tablespoon olive oil

1 1/4 pounds ground beef (I used 93% lean)

1 teaspoon salt

1 teaspoon pepper

10-12 fresh basil leaves, chopped

2 cups of your favorite pasta sauce

1 cup shredded mozzarella cheese

1/2 cup freshly grated parmesan cheese

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