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Dairy-Free Rice Pudding

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Go Dairy Free
Related tags
dessert gluten free low fat nut free vegetarian
Nutrition per serving    (USDA % daily values)
CAL
286
FAT
18%
CHOL
31%
SOD
15%

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Ingredients for 4 servings

3/4 c rice

1 1/2 c water

1 c rice milk

1/3 c sugar

1/4 t salt

1 t cinnamon

1 egg, beaten

1/2 c rice milk

1 T margarine or non-hydrogenated spread

1/2 t vanilla extract

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