Rich Scrambled Eggs-For Those Not Afraid Of Fat Content

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Food.com
Nutrition per serving    (USDA % daily values)
CAL
344
FAT
85%
CHOL
329%
SOD
32%

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Ingredients for 1 serving

for 1 serving

pepper

2 tablespoons cream cheese , into the beaten eggs

unsalted butter (for frying)

1 teaspoon water

3 large eggs , beaten with

salt

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