Crispy Mashed Potato And Scallion Cakes

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Whole Foods Market
Nutrition per serving    (USDA % daily values)
CAL
196
FAT
48%
CHOL
20%
SOD
9%

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Ingredients for 6 servings

2 scallions, trimmed and minced

3/4 cup breadcrumbs

Chopped fresh parsley, to taste

1/3 cup canola oil

3 tablespoons flour

1/2 cup leftover mashed potatoes

1 egg

1/3 cup shredded Parmesan cheese

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