Salt's Cure Chorizo Sausage Patties

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Ingredients

1 1/2 lbs of pork shoulder

5 cloves of garlic (smashed)

1 tbsp fresh oregano (chopped)

1 tbsp salt

4 dried Ancho chilies

3 dried cayenne chilies

1 tsp coriander seed

1 tsp cumin seed

1/2 cup red wine vinegar

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