Hickory-Smoked Pork Chops With Bleu Cheese Mashed Potatoes And Caramelized Pears And Onion Straws Recipe

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Nutrition per serving    (USDA % daily values)
CAL
456
FAT
66%
CHOL
59%
SOD
13%

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Ingredients for 3 servings

Hickory smoking chips

2 cups milk

Roasted Red Pepper, recipe follows

Rosemary sprigs

Salt and pepper

Smoked Baby Portobello Mushroom, recipe follows

Onion Straws, recipe follows

Caramelized Pears, recipe follows

1 tablespoon minced garlic

Garlic and Bleu Cheese Mashed Potatoes, recipe follows

3 medium pork chops

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