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Tangy Jicama Slaw

Nutrition per serving    (USDA % daily values)
CAL
52
FAT
0%
CHOL
0%
SOD
0%

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Ingredients for 6 servings

1 jicama, peeled and chopped

1 large lime, juiced

1 (11 ounce) can mandarin orange segments, drained, liquid reserved

1 lemon, juiced

1/4 cup fresh cilantro leaves, minced

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