FOODILY is moving homes! Before May 30th, please log in to keep your recipes and lists. Log in

Pan Fried Pork Chops With Glazed Apples, Cider And Cream Sauce

1 fave
More from this source
Food.com
Related tags
main-dish gluten free low carb nut free dinner
Nutrition per serving    (USDA % daily values)
CAL
338
FAT
75%
CHOL
84%
SOD
8%

Comments

Add a comment

Ingredients for 4 servings

2 cox orange pippin apples , each cut into 8 wedges

salt & freshly ground black pepper

2 sprigs fresh sage

200 ml creme fraiche

1 tablespoon red currant jelly

200 ml dry cider

800 g pork chops

1 tablespoon vegetable oil

You might also like

Pork Chops With Pineapple Fried Rice
The Pioneer Woman
Triple Pork Fried Rice
A Spicy Perspective
Pork Fried Rice
Southern Living
Snow Pea-And-Pork Fried Rice
Cooking Light
Chinese Mushroom Pork Fried Rice
Food.com
Lemon Sage Pork Chops
The Naptime Chef
Grilled Jerk Pork Chops
Foodess
JalapeƱo And Beer Brined Pork Chops
Homesick Texan
Pork Chops With Escarole And Balsamic Onions
Real Simple
Simple, Pan-Fried Pork Chops
The Pioneer Woman