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Tuna And Roasted Pepper Crostini

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Epicurious
Related tags
fingerfood dairy free low carb christmas dinner italian
Nutrition per serving    (USDA % daily values)
CAL
79
FAT
25%
CHOL
1%
SOD
3%

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Ingredients for 24 servings

24 1/4-inch-thick diagonal slices cut from a long thin loaf of italian or French bread

a 6-ounce can Italian tuna packed in olive oil such as Progresso, not drained

3 flat anchovy fillets

1 garlic clove, minced and mashed to a paste with a pinch salt

1 teaspoon drained capers

4 teaspoons fresh lemon juice

2 tablespoons mayonnaise

red bell peppers

1 tablespoon drained capers

freshly ground black pepper

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