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Pork Chops Supreme

Nutrition per serving    (USDA % daily values)
CAL
623
FAT
55%
CHOL
150%
SOD
28%

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Ingredients for 6 servings

1/2 cup water

2 tablespoons light brown sugar

6 boneless center cut pork chops

1/2 teaspoon salt

1/2 teaspoon pepper

3 small onions , thinly sliced

2 tablespoons cider vinegar

2 teaspoons vegetable oil

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