Champagne Apricot Punch

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3 cups mango juice

3 cups passion fruit juice

2 cups apricot juice

1 cup cranberry juice

1/2 cup lemon juice

1/2 cup lime juice

1 bottle Champagne or sparkling white wine

2 ounces melon liqueur

2 ounces creme de banane

2 ounces apricot brandy

Fresh fruit, for garnish

Special equipment: large punch bowl, ladle

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