FOODILY. Discover amazing recipes. Follow amazing cooks. Sign up free

Chicken And/Or Tofu Stir-Fry

1 fave
Nutrition per serving    (USDA % daily values)
CAL
910
FAT
146%
CHOL
117%
SOD
61%

Comments

Add a comment

Ingredients for 4 servings

3 tablespoons light soy sauce

1 tablespoon cornstarch

1 cup snow peas or sugar snap pea , cut into 1-inch pieces

2 tablespoons brown sugar

12 ounces spaghetti

1/2 teaspoon red pepper flakes (optional) or Tabasco sauce (optional)

1/2 cup green onion , chopped

1 lb boneless chicken , cut in thin strips

1 tablespoon sesame seed

2 teaspoons gingerroot , peeled and minced

14 ounces firm tofu , cubed (optional)

3/4 cup chicken broth

1 1/2 teaspoons garlic , minced

1 tablespoon sesame oil

You might also like

Lemongrass & Ginger Stir Fry W/ Green Beans & M...
Veggie Num Num
Lemony Chickpea Stir-Fry Recipe
101 Cookbooks
Pan Fried Tofu, Kale, And Stir-Fried Noodles
Vegan YumYum
Spicy Eggplant, Pork, And Tofu Stir-Fry
Sunset
Black Rice Stir-Fry
Whole Living
Stir-Fried Soba Noodles With Vegetables And Tofu
Pamela Salzman
Tofu Kale Stir-Fry
Vegan YumYum
Red Curry Coconut Stir Fry
Cheeky Kitchen
Stir-Fried Bok Choy And Mizuna With Tofu
Bon Appetit
Stir-Fry With Tofu And Vegetables
No Meat Athlete