Grilled Vegetable And Fontina Panini

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Oxmoor House

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Ingredients

Cooking spray

1 small eggplant, sliced crosswise into 1/4-inch slices

1/2 cup bottled roasted red bell peppers, cut into strips

1/4 cup fat-free zesty Italian dressing

1 garlic clove, minced

1/4 cup chopped fresh basil

1 (8-ounce) loaf ciabatta

4 ounces fontina cheese, sliced

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