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New England Clam Chowder

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gluten free nut free italian christmas

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Ingredients

1 lb clams or about 1/2 kilo, scrubbed and cleaned

3 cup water

1 big piece bacon or salted pork

1 big stalk celery, diced

1 x carrot, peeled and diced

1 medium yellow onion, diced

2 x cloves of garlic, finely chopped

2 x shallots, diced

2 medium potatoes, scrubbed, peeled & diced (about 1/2 in cubes)

3 sprigs fresh thyme

2 x bay leaves

3/4 cup cream

1 tbsp butter (optional)

fresh ground pepper

sea salt

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