Poppy Seed Cakes Recipe

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Nutrition per serving    (USDA % daily values)
CAL
687
FAT
127%
CHOL
70%
SOD
31%

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Ingredients for 5 servings

1 teaspoon vanilla

1/3 cup poppy seeds

1/4 teaspoon salt

1/2 teaspoon cinnamon

2 1/4 cups flour

3/4 cup sugar

1 egg

1 cup butter

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