Skillet Cornbread

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The Pioneer Woman
Nutrition per serving    (USDA % daily values)
CAL
134
FAT
25%
CHOL
10%
SOD
30%

Comments

This is the first recipe by pioneer woman that I did not like. I would not recommend this if you are looking for a sweet, fluffy cornbread. It came out blamed and lacked flavor.
Marisol Gonzalez   •  14 Apr   •  Report
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Ingredients for 12 servings

1 cup Yellow Cornmeal

1/2 cup All-purpose Flour

1 tsp Salt

1 tbsp Baking Powder

1 cup Buttermilk

1/2 cup Milk

1 whole Egg

1/2 tsp Baking Soda

1/4 cup Shortening

2 tbsp Shortening

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