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Rhubarb Brown Sugar Crumble

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Fine Cooking
Related tags
dessert nut free vegetarian easter american
Nutrition per serving    (USDA % daily values)


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Ingredients for 6 servings

1 cup lightly packed light brown sugar

1 Tbs. fresh lemon juice

1/2 cup old-fashioned oats

4 oz. (8 Tbs.) cold unsalted butter, cut into small pieces

1/4 cup cornstarch

1 Tbs. unsalted butter, softened at room temperature

1/2 tsp. ground cinnamon

4-1/2 oz. (1 cup) all-purpose flourĀ 

7 cups 1/3-inch-thick sliced rhubarb (about 2 lb.)

1/4 tsp. kosher salt

2 tsp. finely grated lemon zest (from 1 medium lemon, using a rasp-style grater)

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