Chilled Snap Peas With Creamy Tarragon Dressing

1 fave
More from this source
Eating Well
Nutrition per serving    (USDA % daily values)
CAL
72
FAT
10%
CHOL
1%
SOD
14%

Comments

Add a comment

Ingredients for 4 servings

2 tablespoons low-fat plain yogurt, or nonfat buttermilk

1 tablespoon chopped fresh tarragon, or 1 teaspoon dried

1/4 teaspoon salt

1 pound sugar snap peas, trimmed (about 4 cups)

Freshly ground pepper, to taste

2 tablespoons reduced-fat mayonnaise

You might also like

Chilled Snap Peas With Creamy Tarragon Dressing
Kitchen Daily
Chilled Soba With Tofu And Sugar Snap Peas
Epicurious
Chilled Sugar Snap Pea Soup
Real Simple
Tilapia With Balsamic Butter Sauce, Thyme Mashe...
Epicurious
Chilled Sugar Snap Pea Soup
Real Simple
Chicken Thighs With Snap Peas And Agliata
Rachael Ray
Chilled Pea Broth With Lemon Cream
Epicurious
Chilled Spring Pea Soup
Food & Wine
Spinach-Avocado Dip
Whole Living
Halibut With Mixed Beans And Lemon-Butter Sauce
Food & Wine