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Rice Pudding (Kheer)

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Williams-Sonoma
Related tags
dessert gluten free low carb vegetarian
Nutrition per serving    (USDA % daily values)
CAL
1662
FAT
510%
CHOL
238%
SOD
10%

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Ingredients for 6 servings

4 cups milk

4 cups light cream

1/2 cup basmati rice, preferably small-grain   Gobinda Bhog or brown basmati rice,   thoroughly rinsed

3/4 cup light-colored jaggery or light   brown sugar

4 green cardamom pods

1/2 tsp. saffron threads, crushed

1/2 cup raisins

1/4 cup sliced almonds

6 pieces silver foil, each 2 inches square

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