Polenta Cakes With Quick Sausage Sauce

More from this source
Food Network


Add a comment


1 cup milk

2 cups water

1 bay leaf

Pinch cayenne pepper

Kosher salt

1 cup polenta

4 fresh sage leaves, finely chopped

1/4 cup mascarpone

4 tablespoons grated Parmigiano-Reggiano, plus more for serving

Half recipe Italian Sausage, recipe follows

1/2 onion, peeled and diced

1/2 fennel bulb, diced

1 celery rib, diced

1 clove garlic

Pinch crushed red pepper flakes

Extra-virgin olive oil

1/2 cup tomato paste

1/2 cup white wine

2 cups tomato puree

2 pounds pork shoulder (with a good amount of fat), cut into large chunks

2 cloves garlic, minced

2 tablespoons kosher salt

1 tablespoon fennel seed

1/2 tablespoon crushed red pepper

1/2 tablespoon ground coriander

Ice cold water


Hog casing

Special equipment: stand mixer with meat grinder and sausage horn attachments

You might also like

Parmesan Polenta Cakes With Mushroom & Sausage...
Lauren's Latest
Polenta Cake With Honey-Roasted Figs
The Year In Food
Citrus Polenta Cake With Warm Stonefruits
Sprouted Kitchen
Orange-Glazed Polenta Cake
David Lebovitz
My Farewell Celebration Cake For Mum; Lemon, Po...
The British Larder
Griddled Polenta Cakes With Caramelized Onions,...
Gluten Free Lemon, Almond And Polenta Cake
Joy The Baker
Upside-Down Apple Polenta Cake
Real Simple
Polenta Cakes With Veggie Ragout {Vegan}
Cheeky Kitchen
Bbq Chicken Polenta Pizza Cakes
Picky Palate