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Sri Lankan Potato Curry

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AllRecipes.com
Related tags
main-dish gluten free low fat vegetarian dinner
Nutrition per serving    (USDA % daily values)
CAL
417
FAT
34%
CHOL
4%
SOD
4%

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Ingredients for 4 servings

1 tablespoon chopped fresh cilantro

4 large potatoes - peeled and cubed

1 clove garlic, minced

1/2 onion, finely chopped

1/2 teaspoon coriander seed

4 leaves fresh curry

1/4 teaspoon cumin seed

3/4 teaspoon coriander seed

1/2 teaspoon cumin seed

1/2 cup coconut milk

1 (1 inch) piece fresh ginger root, grated

1/4 teaspoon fennel seed

1 tablespoon ghee (clarified butter)

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