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Healthy Banana (Or Guava) Bread

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Cooking with Amy
Related tags
brunch dairy free low fat nut free vegetarian purim
Nutrition per serving    (USDA % daily values)
CAL
1782
FAT
28%
CHOL
104%
SOD
316%

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Ingredients for 1 serving

2 cup Flour

3/4 cup Sugar

1 tsp Baking Powder

1 tsp Baking Soda

1/2 tsp Kosher Salt

1/2 tsp Cinnamon

1/4 tsp Nutmeg

1 x Egg

1 cup Ripe Banana

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