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Banana Pancakes With Hazelnut Mascarpone Crème

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Food.com
Related tags
brunch low carb vegetarian breakfast
Nutrition per serving    (USDA % daily values)
CAL
1100
FAT
220%
CHOL
99%
SOD
122%

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Ingredients for 4 servings

1 tablespoon half-and-half

4 teaspoons baking powder

2 cups sifted all-purpose flour

2 eggs

1 tablespoon nutella

1 tablespoon powdered sugar

4 tablespoons sugar

2 bananas , sliced for garnish

1 teaspoon vanilla extract

HAZELNUT MASCARPONE CREME

1/4 teaspoon freshly grated nutmeg

1 large banana , mashed

2 cups milk

1/4 cup hazelnuts , cream paste (such as Nutella)

6 tablespoons butter , melted

1/2 cup mascarpone cheese

1 dash freshly grated nutmeg

BANANA PANCAKES

4 teaspoons lemon juice

HAZELNUT DRIZZLE

1 teaspoon salt

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