Southern Buttermilk Cornbread

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Details

8 Ingredients

• 1-1/2 cup cornmeal
• 1/2 cup unbleached all-purpose flour
• 1-1/2 tsp baking powder
• 1 tsp baking soda
• 1 tsp salt
• 1 egg, beaten
• 1-1/4 cups buttermilk (see instructions for making it below)
• 4 Tbsps vegetable oil (or bacon drippings if you happen to have any)