Lobster Potstickers Recipe

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Nutrition per serving    (USDA % daily values)
CAL
127
FAT
8%
CHOL
11%
SOD
22%

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Ingredients for 30 servings

3 tablespoons cooking oil

2 teaspoons sesame oil

1/4 teaspoon ground white pepper

1/3 cup rice vinegar

2 teaspoons black bean garlic sauce

1/4 cup finely chopped bamboo shoots

30 potsticker wrappers

1 tablespoon Chinese rice wine or dry sherry

1/4 teaspoon salt

1 tablespoon cornstarch

1 tablespoon chili garlic sauce

1 pound lobster meat, coarsely chopped

1 tablespoon shredded basil

1 teaspoon sesame oil

2 teaspoons finely minced ginger

2/3 cup water

Basil sprigs, for garnish

1 large egg white

2 tablespoons soy sauce

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