Italian Chicken & Spaghetti

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Campbell's Kitchen
Nutrition per serving    (USDA % daily values)
CAL
867
FAT
132%
CHOL
128%
SOD
13%

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Ingredients for 4 servings

1 tablespoon vegetable oil

2 pounds chicken parts

2 cups Prego® Fresh Mushroom Italian Sauce or Prego® Roasted Garlic & Herb Italian Sauce

1/2 of a 1-pound package spaghetti, cooked and drained (about 4 cups)

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