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Details
9 Ingredients
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1 lb dried split green peas
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1 1/2 cup celery, chopped
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1 1/2 cup carrots, peeled and chopped
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1 medium sweet onion, chopped
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2 lb smoked pork butt
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8 cup water
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1/2 tsp whole allspice
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1/2 tsp whole black peppercorns
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1 x Bay leaf
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Preparation
Read recipe preparation at
Feast on the Cheap
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