Beer Braised Beef

1 fave
More from this source
CanadianLiving

Comments

Add a comment

Ingredients

2 lb bottom blade boneless pot roast , trimmed and cut into 1-1/2-inch (4 cm) cubes

1/2 tsp salt

1/2 tsp pepper

2 tbsp vegetable oil

1 cup sodium-reduced beef broth

2 sliced bacon , chopped

3 onions , sliced

1 tbsp packed brown sugar

1 tbsp cider vinegar

1-1/4 cups beer , dark or amber

2 bay leaves

1 pinch dried thyme

1 slice light rye bread

1 tbsp grainy mustard

2 tbsp minced fresh parsley

You might also like

Beer-Braised Beef And Onions
Epicurious
Beer-Braised Beef With Onions
The Pioneer Woman
Ale-Braised Corned Beef, Brussels Sprouts, And...
Real Simple
Beer-Braised Beef With Italian Salsa Verde
Cooking Light
Beer-Braised Beef Meatballs
Every Day with Rachael Ray
Beer-Braised Beef With Onion, Carrot, And Turnips
Cooking Light
Beer-Braised Beef
Oxmoor House
Barbecue Braised Beef Brisket
Cooking with Michele
Braised Bbq Beef "Flatbreads"
Kraft Foods
Beer Braised Beef From A Crock Pot
Food.com