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Gluten-Free Bakery-Style Oatmeal Cookies

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dessert dairy free vegan vegetarian

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Ingredients

1 Cup + 1/2 Cup oats, Divided (for gluten-free, use certified gluten-free oats)

1/4 Cup tapioca Starch

1/3 Cup Brown rice flour

1/2 Tablespoon baking soda

1/2 Tablespoon Ground cinnamon

Rounded 1/8 Teaspoon salt

1/4 Cup Dairy-Free margarine (I Used Earth Balance Soy-Free)

1/4 Cup brown sugar

1/4 Cup maple syrup

1 Tablespoon molasses

1 Teaspoon vanilla

1/2 Cup Dairy-Free chocolate Chips And Raisins (I used Dream chocolate Chips)

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