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Andrea's Broccoli Casserole

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Ingredients

2 tablespoons butter

1/2 cup diced onions

2 cups sliced mushrooms, about 1/4 pound

1 (10¾-ounce) can condensed cream of mushroom soup

1 cup mayonnaise

2 eggs, beaten

1 1/2 cups grated sharp cheddar cheese, divided

1 1/2 cups shredded parmesan cheese, divided

2 pounds frozen chopped broccoli, thawed

1 (6-ounce) can French-fried onions

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