Tangy Turkey Burgers

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Southern Living


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1 1/2 pounds ground turkey

2 green onions, chopped

2 tablespoons white wine-and-herb chicken marinade

1 teaspoon garlic salt with parsley

1 teaspoon pepper

6 French hamburger buns, toasted

Toppings: gourmet mixed lettuce leaves, sliced avocado, mayonnaise

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