Tarragon Balsamic Grilled Peaches And Vegetable Platter

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The Healthy Apple
Nutrition per serving    (USDA % daily values)
CAL
511
FAT
35%
CHOL
0%
SOD
14%

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Ingredients for 2 servings

4 large green bell peppers, sliced into 1/2 inch pieces

2 large yellow bell peppers, sliced into 1/2 inch pieces

1 large Vidalia onion, sliced into 1/2 inch pieces

1 large eggplant, sliced into 1/2 inch pieces

12 Baby Portabello mushrooms, sliced

3 medium peaches, chopped

1 Tbsp. extra virgin olive oil

Juice from 1 orange

3 Tbsp. balsamic vinegar

1/4 tsp. chili powder

1/4 tsp. ground coriander

Pinch of paprika

1 tsp. fresh tarragon leaves, finely chopped

Sea salt and freshly ground white pepper, to taste

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